Join us for a seasonal fall Farm-Table-Dinner Fundraiser for Teter Organic Farm. Since 2016, Teter Organic Farm has donated over 30,000 portions of fresh organic produce to local food pantries and provided on-farm outdoor educational programming to 400 youth.
Tickets are $62 and include appetizers, a 3 course meal, and 2 drinks (beer or wine). Proceeds benefit the mission of Teter Organic Farm.
6:30 - Drinks and Appetizers
7:00 - 8:30 - Dinner
Our elegant fall meal will be at the beautiful lodge at the Purgatory Golf Club. Executive Chef Samantha Lamberth brings a wealth of experience to bring us a menu the highlight local and seasonal food. Samantha has an extensive background working for independent restaurants in Nashville, TN. She was the Executive Chef for Temple Hills Country Club and Food and Beverage Manager for King’s Creek Golf Club. Samantha has won many awards over the years in various cooking competitions, and recently won Salesperson of the Year from Billy Casper Golf Course Management.
Get Tickets at: https://teterfarmtotable2019.eventbrite.com
Do good. Eat well.
Come and be a part of a movement to feed the hungry and
bring an end to food insecurity in Hamilton County!